DAL / MOONG

Whole Green Moong

Bikaner, Rajasthan

Small vibrant green unpolished whole pulses. High sprouting vitality.

Pack size
Ingredients / What's inside

[Ingredients / What's inside — awaiting client]

How to store

[How to store — awaiting client]

Delivery & enquiries

[Delivery & enquiries — awaiting client]

02 / THE SELECTION

Why this green moong?

We selected this wheat after considering the place it came from, the growing conditions surrounding the crop, its physical character and, importantly, the way it performs in the kitchen.

Because provenance means very little if the food itself isn't exceptional.

CRITERIA LEDGER MW-260405-07
ORIGIN Bikaner, Rajasthan
HARVEST Kharif Harvest
CHARACTER Whole unpolished green beans with intact germ, superior sprouting.
PROCESSING Cleaned, gravity graded, unpolished.
Bikaner, Rajasthan Field & Harvest Record
Origin landscape for Whole Green Moong
ORIGIN / Bikaner, Rajasthan

It begins with a place.

Harvested from arid desert sands yielding intense chlorophyll and natural minerals.

IN THE KITCHEN

What to expect

Aroma Fresh, herbal and nutty
Texture Firm exterior with tender center
Cooking behaviour Sprouts in 24 hours or simmers into rich hearty curries
Best used for Sprouting salads, whole dal curries, and pesarratu
Storage Store in a cool dry dark place
VERIFICATION

Trust, documented.

Testing isn't a badge at Earthenic. It is part of the decision-making process.

Batch MW-260405-07
Laboratory [Approved laboratory]
Testing date [Date]
Protocol [Exact applicable protocol / standard]

There is more to this product than the packet can tell you.